Christmas Four Course Set Menu 2020


Honey Roasted Parsnip Soup (V) (GF)
with a parsnip crisp
Traditional Prawn Cocktail
served with a Marie Rose sauce
Don’s Special Mushrooms (V) (GF) (V*)
garlic mushrooms topped with mozzarella cheese & Napolitana sauce
Melon & Italian Cured Ham Salad (GF)
artichoke & balsamic

Main Course

Pan Roasted Turkey Escalope
Crispy roast potatoes, chipolata sausage, cranberry stuffing with redcurrant jus and seasonal vegetables
Oven Baked Fillet of Salmon
with herb crust in a light butter sauce with seasonal vegetables
Tagliatelle Pasta (V)
tossed with wild mushrooms, cranberries, dolcelatte & sage
Pan Roasted Chicken Breast (GF)
fondant potato & seasonal vegetables in a light butter sauce


Margherita (V)
classic tomato & mozzarella base finished with cherry tomatoes, fresh basil & torn mozzarella
Don’s Special
classic pepperoni, ham, mushrooms & hard-boiled egg
Vegetariano (V) can be (V*)
roasted peppers, artichoke hearts, chargrilled aubergine & courgette finished with rocket & basil infused oil
Black Pudding Pizza
black pudding, chorizo, rocket & goats’ cheese


Traditional Christmas Pudding (N) (V)
Selection of Ice Cream (GF)
(3 scoops)
Traditional Profiteroles
covered in rich chocolate sauce
Chocolate & Caramel Ganache Tart
Crème Anglaise & vanilla ice cream

Followed with teas and coffees

* Gluten free options available on request *

(V) Vegetarian - (GF) Gluten Free - (V*) Vegan - (N) Nuts


Lunch £20.00 per head
Evenings £22.50 per head

'We would like to thank you for your custom and wish you a Merry Christmas and a Happy New Year"

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Tel: (01933) 317443

Tel: (01933) 411114


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