SPECIALS BOARD
Starters
* Goats cheese & sweet red onion tart, topped with rocket & parmesan £6.95
* Ham hock terrine served with piccalilli & crusty bread £6.95
Mains
* Sirloin steak served with red onion marmalade, seared beef tomato, flat mushroom & garlic & herb chunky chips £21.95
* Tagliatelle pasta tossed with feta cheese, roasted onions, peppers & courgettes with basil oil £10.95
Desserts
* Toffee apple crumble topped with salted caramel ice cream £6.45
* Chocolate & orange panettone bread & butter pudding served with vanilla ice cream £6.45
Please ask your server for gluten free options
Tel: (01933) 317443
Tel: (01933) 411114
info@pizzeriavenezia.co.uk
Allergen Notice and Information
Should you have any questions relating to our menus, please do not hesitate to contact us via e-mail or by telephone on 01933 31 74 43