Tantalising Tuesdays

£12.50 Two Courses

STARTERS

Don’s Special Mushrooms (V) (GF) (VeOA)
Garlic mushrooms topped with mozzarella cheese & Napolitana sauce.

Chorizo Chipolorni (GF)
Parma ham, chorizo & rocket, finished with basil oil.

Homemade Soup of the Day (Ve) (V) (GF)

Ricotta & Spinach Ravioli (V)
Basil oil & parmesan.

Smoked Fish Mousse
Toasted bread & salad garnish.

MAIN COURSES

Pollo Pizzaiola (GF)
Oven baked breast of chicken cooked in a pizzaiola sauce, served with seasonal vegetables & potatoes.

Dolcelatte Smash Burger
Smashed beef patty with lettuce, onion, tomato & dolcelatte cheese in a brioche bun, served with Cajun wedges.

Spaghetti Arrabbiata (GFOA) (Ve)
Spaghetti bound in a spicy tomato sauce.

Goats Cheese, Red Onion & Sun-dried Tomato Risotto (GF) (V)

Freshly Made Pizza (GFOA) (V) (VeOA)
See the pizza menu for options.
Extra toppings +£1.00 per topping.
Pescatore +£2.00.

Dietary Information

(GF) – Gluten-Free
(GFOA) – Gluten-Free Option Available
(V) – Vegetarian
(Ve) – Vegan
(VeOA) – Vegan Option Available

* For allergen advice, please ask a member of staff. Gluten-free pasta and pizza are available, and vegan cheese is also available. *