Tantalising Tuesdays

£12.50 Two Courses

Starters

Don's Special Mushrooms (V) (GF) (VeOA)
Garlic mushrooms topped with mozzarella cheese & Napolitana sauce.

Homemade Soup of the Day (V) (GF)

Mozzarella in Carozza (V)
Deep fried breaded mozzarella topped with Neapolitan sauce.

Mackerel & Lemon Pate
Salad garnish & toasted croutons.

Tuscan Panzanella
Anchovies cooked in a tomato, red onion & lemon sauce with a caper dressing.

Main Courses

Pollo Pomodoro (GF)
Oven baked breast of chicken served with a tomato, pepper & avocado salsa.

Penne Amatriciana (GFOA)
Penne pasta bound in a rich tomato sauce with pancetta & parmesan.

Spaghetti Verdura (V) (Ve) (GF)
Spaghetti tossed with spinach, borlotti beans, fennel, cherry tomatoes & basil oil.

Ravioli
Ricotta & spinach pasta parcels, topped with rocket, parmesan & basil oil.

Freshly Made Pizza (GFOA) (V) (VeOA)
See the pizza menu for options.
Extra toppings +£1.00 per topping.
Pescatore +£2.00

Dietary Information

(GF) – Gluten-Free
(GFOA) – Gluten-Free Option Available
(V) – Vegetarian
(Ve) – Vegan
(VeOA) – Vegan Option Available

* For allergen advice, please ask a member of staff. Gluten-free pasta and pizza are available, and vegan cheese is also available. *