Monday Night Specials
£11.50 Two Courses
Starters
Prosciutto & Melon (GF)
Italian cured ham with melon, drizzled with balsamic and basil oil.
Don's Special Mushrooms (V) (GF) (VeOA)
Garlic-filled mushrooms topped with mozzarella cheese and Napolitana sauce.
Tuscan Panzanella
Anchovies with tomatoes, red onion & croutons with a lemon & caper dressing.
Caprese (V) (GF)
Thin slices of mozzarella & tomato topped with rocket & basil.
Main Courses
Pollo Limone (GF)
Oven-baked breast of chicken cooked in a lemon, black pepper and honey creamy sauce.
Freshly made pizza (V) (GFOA)
See the pizza menu.
Tagliatelle Verdura (GFOA) (V) (VeOA)
Tagliatelle tossed with peas, sweetcorn & mushroom in a Napolitana sauce.
Penne Sicily (GFOA)
Penne tossed with spinach, pepperoni, and chilli in a Napolitana sauce.
Risotto Romano (GF)
Rice cooked in a delicious mozzarella cheese & Bolognese sauce with Italian cheese.
* For allergen advice, please ask a member of staff. Gluten-free pasta and pizza are available, and vegan cheese is also available. *
Tel: (01933) 317443
Tel: (01933) 411114
info@pizzeriavenezia.co.uk
Allergen Notice and Information
Should you have any questions relating to our menus, please do not hesitate to contact us via e-mail or by telephone on 01933 31 74 43