Monday Night Specials
£11.50 Two Courses
STARTERS
Prosciutto & Melon (GF)
Italian cured ham with melon, drizzled with balsamic and basil oil.
Don’s Special Mushrooms (V) (GF) (VeOA)
Garlic filled mushrooms topped with mozzarella cheese and Napolitana sauce.
Tuscan Panzanella
Anchovies with tomatoes, red onion & croutons with a lemon & caper dressing.
Caprese (V) (GF)
Thin slices of mozzarella & tomato topped with rocket & basil.
Fresh homemade soup of the day (V) (GF) (Ve)
MAIN COURSES
Pollo Limone (GF)
Oven baked breast of chicken cooked in a lemon, black pepper and honey creamy sauce.
Freshly made pizza (V) (GFOA) (VeOA)
See the pizza menu.
Tagliatelle Verdura (GFOA) (V) (VeOA)
Tagliatelle tossed with peas, sweetcorn & mushroom in a Napolitana sauce.
Penne Sicily (GFOA)
Penne tossed with spinach, pepperoni, and chilli in a Napolitana sauce.
Risotto Romano (GF)
Rice cooked in a delicious mozzarella cheese & Bolognese sauce with Italian cheese.
* For allergen advice, please ask a member of staff. Gluten-free pasta and pizza are available, and vegan cheese is also available. *
Tel: (01933) 317443
Tel: (01933) 411114
info@pizzeriavenezia.co.uk
Allergen Notice and Information
Should you have any questions relating to our menus, please do not hesitate to contact us via e-mail or by telephone on 01933 31 74 43