Monday Night Specials

£11.50 Two Courses

STARTERS

Prosciutto and Rocket (GF)
Italian cured ham and salami with dressed rocket leaves, olive oil, and Parmesan.

Don’s Special Mushrooms (V) (GF) (VeOA)
Garlic-filled mushrooms topped with mozzarella cheese and Napolitana sauce.

Halloumi Salad (GF) (V)
Halloumi, rocket, and watermelon salad topped with basil oil.

Whitebait
Deep-fried whitebait served with tartare sauce.

Fresh Homemade Soup of the Day (V) (GF) (Ve)
Ask a member of staff for today’s soup.

MAIN COURSES

Pollo Pizzaiola
Oven-baked chicken breast cooked in a light tomato, onion, and mixed pepper sauce, served on a bed of tagliatelle.

Freshly Made Pizza (V) (GFOA)
See the pizza menu for options.

Spaghetti Carbonara (GFOA)
Classic spaghetti in a creamy egg and ham sauce with Parmesan cheese.

Penne Arrabbiata (V) (GFOA) (Ve)
Penne pasta with spinach in a spicy tomato sauce.

Dolcelatte Smash Burger
Smashed beef patty with lettuce, onion, tomato, and Dolcelatte cheese in a brioche bun, served with Cajun wedges.

Dietary Information

(GF) – Gluten Free
(GFOA) – Gluten Free Option Available
(V) – Vegetarian
(Ve) – Vegan
(VeOA) – Vegan Option Available

* For allergen advice, please ask a member of staff. Gluten-free pasta and pizza are available, and vegan cheese is also available. *

Tel: (01933) 317443

Tel: (01933) 411114

info@pizzeriavenezia.co.uk

address

Allergen Notice and Information

Should you have any questions relating to our menus, please do not hesitate to contact us via e-mail or by telephone on 01933 31 74 43

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